What makes a great sandwich? Without a doubt it is well prepared, fresh ingredients. Our sandwiches are simple, with few items on each one, but each of those ingredients gets the utmost care in preparation. Bread baked from scratch every morning. Meats roasting up until the point of service. Bacon cured on premises. Soups, sauces, mayonnaise, and dressings made completely in house.
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Offerings change seasonally
All sandwiches served on house recipe ciabatta, baked from scratch every morning.